57 days. 13 Hours. 47 Minutes.
That's how much time we have until ..... CHRISTMAS! Yeahhhh!!!
And here in the Gauthier household, well, Christmas preparations have begun. I have brought one ONE Christmas decoration for the dining room table, but come November 1, everything comes out (except the live tree - obviously).
The girls and I decided to make some gingerbread cookie ornaments for the tree this year. We invited our special friend, Nanny Elaine (commonly referred to as Mary Poppins in this house!), to join in the fun.
Five hours later, we were covered in sparkles, paint, dough, flour and we trying to fit over-sized ribbon into too-small ornament holes ...
Yikes! I'm soooo sorry Elaine! Hahaha! I had NO idea it would take that long! My goodness ... and what a mess by the time we were done!
BUT - it was so much fun and I love how the ornaments (all 400 of them!) turned out!
Okay, so we didn't make 400 - but it FELT like it!
So if you're family and if you're reading this, guaranteed you will be getting an ornament attached to your Christmas present this year! ;)
Here's Lacey, making the salt dough ...
rolling out the dough ...

Lyla had to try it out, too.
Many hands make light work. Or, rather, MESSY.
Don't worry. She's eating Cheerios, NOT salt dough.
The girls just love Nanny Elaine so much ...
Lyla's doing her new cheese face in the background... hmm .... what I'd like to know is who taught her that?! A photographer's nightmare!

and the end results!
Totally worth the five hours of salt-doug-filled labour!
Let the Christmas season BEGIN!
(Ducking ... because I know someone wants to hit me since Halloween isn't even over! Hee hee!)P.S.
If you want to make these ornaments with your kids, here's the recipe:
- 1 cup of fine salt
- 1 cup of flour
- 1/2 cup of water (may add more)
Instructions:
- In a large bowl, combine the salt and the flour
- Make a well in the salt/flour mixture and add the water
- Knead until smooth and shape into a ball
When not in use, wrap in plastic or store in an airtight containerHINT: To get a softer dough you can add more flour. Adding more salt will lend a more granulous affect. Use wallpaper glue and the dough with be more cohesive. To add color to your dough, use different types of flour or add food coloring or paint. Knead to get an even color. You may also paint your ornaments and sculptures after they dry.